Good food feeds the soul
After flipping through my Favorites, looking at recipes that I’ve bookmarked along the way, I have come to the conclusion that the list is much too long. I love creating new food and look at the creations of others and working on new techniques but …
Updated May 2026 — Originally published July 2013. The first time I brought this goat cheese cheesecake to a friend’s summer barbecue, the reaction was… not what I hoped for. “Why did you bring cheesecake with goat cheese in it?” was the general vibe cause …
It’s springtime and Mother’s Day is right around the corner. I’m going to share my recipe for Strawberry Lemon Muffins for those who are hunting something nice to make Mom for her special day or just looking for more ways to enjoy the tastes of Spring. For …
After making homemade ricotta the other day, I needed to find a way to use. Normally I would make lasagna or ravioli but you kind of have to be ready to make those and I wasn’t. Planning on making another batch soon and making my homemade ravioli …
Since I started out the week with butternut squash, I decided to continue with it. It’s not that I’m on a butternut squash trend or anything, it’s just that I have a few that I purchased on sale awhile back, since the sale was so …
With Superbowl Sunday looming ahead, I’ve started to think about what I’m making. Wings are on the menu for sure and I’m still deciding what else I want to make. We just had a recent scare with a 42-year-old close friend of ours having a …
Before I even get started into the recipe of today, I’m going to say it makes A LOT of cake! Plan on sharing or having a plan on where you can give some of it away. I will also say that this is not my …
Christmas cookies! It’s that time of year again, when I get out the baking equipment and start making cookies and other wonderful yummies. I’m also listening to wonderful Christmas or holiday music from Michael Buble, which really puts me into the mood for the season. …
Thanksgiving is less than two weeks away now and I finally got the menu planned out. I’m going to brine the turkey this year because it creates such a wonderful moist and juicy turkey, loaded with flavors. In Colorado anything that can add extra moisture …
Wings around our house don’t last long at all. I think I can safely say that my husband’s absolute favorite food is wings. I didn’t like wings all that much when I met him but now I love them. The one thing I didn’t love …