Tomato and Herb Bread tastes like a slice of spicy tomato soup making it perfect for grilled cheese sandwiches.
The perfect deep dark chocolate cake. Uses one bowl, no eggs or milk, and espresso coffee to deepen the chocolate flavor with no hint of coffee.
A beautiful Fall Vegetarian Lasagna layered fresh whole wheat pasta, a butternut squash bechamel sauce, kale, a barley filled “meaty” tomato sauce and cheese.
A hearty bread filled with the goodness of oatmeal, whole wheat and sunflower seeds perfect for eating with butter or jam and strong enough sandwiches.
Deep dark chocolatey brownie textured cookies with heavy hints of orange and almond rolled powdered sugar make pure addictive chocolate heaven. Tasty in whole wheat, gluten-free or regular white flour.
Deep, dark gingery biscotti is perfect for any time of the year, but especially warming during the cold seasons and the holidays.
If you love Olive Garden’s Breadsticks, then you’ll love these eating these easy to make Homemade Wheat Breadsticks with Garlic Butter hot at home.
Get a taste of the holidays when you make Chocolate and Cranberry Biscotti filled with dark chocolate, sweet cranberries, orange zest and cinnamon.
The nutty flavors of fresh homemade whole wheat pasta are excellent with any dish.
A soft cinnamon chocolate chip cookie loaded with plenty of cinnamon flavors and extra chocolate chips.